Festive Party Night

FESTIVE PARTY MENU

£49.50 PER PER PERSON 

BOOK NOW 

29th November - DJ Connie 

30th November - James Ford 

6th December -Dj Connie 

7th December - Dj Connie 

13th December - Dj Connie 

14th December - Dj Connie 

20Th December - Dj Connie 

21st December - Dj Connie 

 

CELEBRATE WITH FRIENDS AND COLLEAGUES THIS FESTIVE SEASON HERE AT SKEW AND ENJOY THE FESTIVE PARTY NIGHT EXPERIENCE. COCKTAILS WILL BE FLOWING IN OUR UPSTAIRS COCKTAIL BAR AND OUR LIVE ENTERTAINMENT WILL HAVE YOU DANCING ALL NIGHT LONG.

ALL OUR FESTIVE PARTY NIGHTS INCLUDE : FESTIVE DECORATIONS, GLASS OF PROSECCO ON ARRIVAL, DELICIOUS THREE COURSE DINNER AND TURKISH HOSPITALITY, LIVE ENTERTAINMENT AND DANCING UNTIL MIDNIGHT

 

INCLUDING A GLASS OF FESTIVE BELINI ON ARRIVAL

TO START

 

SKEWS HOMEMADE WELSH LAMB KOFTE

 WITH BEETROOT HUMMUS & YOGURT (GF)

 

CHARGRILLED HALLOUMI SALAD

SERVED WITH ORANGE, MINT & WALNUTS (V) (GF)

 

ATLANTIC PRAWN AND AVOCADO SALAD

 WITH SEAFOOD SAUCE AND BABY ROCKET LEAVES (GF)

 

DUCK BON BONS

SHREDDED SLOW COOKED DUCK WITH SPRING ONION, CORIANDER, CUMIN & PLUM, SERVED WITH APPLE SAUCE

 

MEZZE PLATE

 (TARAMA, HOMEMADE HUMMUS, BABA GANOUCH, CACIK) WITH WARM HOMEMADE BREAD

 

MAIN COURSE

 

SKEWS ROAST GOOSNARGH TURKEY BREAST

  CRANBERRIES, CARAMELISED ONION AND ALL TRIMMINGS

 

SKEW MIXED MEAT GRILL

 WITH ADANA KOFTE, WILSH LAMB SIS & SUFFOLK CHICKEN BREAST SIS  IN OUR OWN MARINADE SERVED WITH RICE AND CHILLI SAUCE

 

LAMB KLEFTIKO

SLOW COOKED WELSH LAMB SHANK WITH CREAMED POTATOES & SEASONAL VEGETABLES

 

SCOTTISH SALMON AND TIGER PRAWN SIS (GF)

MARINATED SALMON FILLET WITH TIGER PRAWNS,  RICE AND CHILLI YOGURT DIPPING SAUCE

 

CHARGRILLED AUBERGINE STEAK (vg)

VINE TOMATO RAGU, SPINACH,  DAIRY FREE YOGURT, FRESH CORIANDER  SERVED WITH COUSCOUS

 

DESSERTS

 

SKEW CHRISTMAS PUDDING

 WITH RUM AND SOAKED RASIN BUTTER

 

CRÈME BRULEE (V)

 VANILLA CUSTARD TOPPYED WITH A LAYER OF CARAMELIZED SUGAR, SEVED WITH FRESH BERRIES

 

TRADITIONAL BAKLAVA

 WITH PISTACHIOS AND SALTED BUTTER CARAMEL ICE-CREAM

 

SELECTION OF ICECREAMS AND SORBETS (V) (GF)

 

Terms & Conditions: 
Non-refundable deposit of £20 per person will be required at the time of booking. Your final balance and menu pre-orders will be required 7 days prior to your reservation. Arrival time is subject to availability and the night finishes at Midnight. Tables are reserved for two hours. All prices are inclusive of VAT at standard rate. A discretionary service charge of 10% will be added to your bill. Age restrictions apply – over 18s only.  

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