Private Dining

Dine in our exclusive VIP room.

Private dining here is a sumptuous and decadent affair.

With an atmospheric lighting and colour palette of gold and brown, a night at Skew's VIP Room

promises fun and indulgence coupled with delicious Turkish Fare.

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Tucked away on the first floor of the restaurant and comfortably seating 12 people, this is the perfect place for an intimate meal with your favourite people.

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We offer 2 menu options to choose from (please, see below).

Both include a glass of Prosecco on arrival and delicious 3-course meal.

The VIP Room comes with your very own waiter offering the best of Turkish hospitality.

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Please, click here for Restaurant Dress Code and opening times.

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Terms & Conditions:

Deposit of £20 per person will be required at the time of booking.

If you wish to cancel your reservation, please do so a minimum of 1 week before your booking,

otherwise your deposit is non-refundable.

Restaurant must be contacted with any changes to number of guests in your booking at least 24 hours

before your booking, otherwise your deposit is non-refundable.

A pre-order will be required at least 1 week before your booking.

Guests are requested to arrive at least 15 minutes earlier than the booking time.

We have a smart dress code - no trainers, no flip flops, no sportswear, no baseball cups.

A service charge of 12.5% will be added to your bill. 

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 £65 per person (Evening)
£55 per person (Lunch)

Including 3 courses and a glass of Champagne on arrival

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To Start

 
POACHED LOBSTER, ATLANTIC PRAWNS & AVOCADO
 Ruby Red Grapefruit & Seafood Sauce (gf)

BEET ORANGE & GOATS CHEESE SALAD
With Pistachio & Citrus Vinaigrette (gf)

BAKED TIGER PRAWNS SUCUK &  SCOTTISH SCALLOPS

Garlic & Herb Salsa

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HALLOUMI DOLMA
Sweet Peppers Stuffed with Rice & Herbs, Served with Mint Yogurt

Main Course

 PRIME SCOTCH BEEF FILLET SURF & TURF 
Lobster tail & Watercress (gf)

GRILLED SOUTH COAST DOVER SOLE
Cooked & Served on the Bone with Brown Shrimp & Baby Caper Brown Butter Sauce (gf)

SKEWS MIX MEAT GRILL
Mixed Sis of Welsh Lamb & Suffolk Chicken Breast Sis, Adana Kofte & Lamb Ribs, Served with Rice & Salad

BUTTERNUT SQUASH & CHICKPEA TAGINE
Baby Spinach, Dairy Free Yogurt & Couscous (V)

Desserts

SKEWS HOMEMADE TRADITIONAL BAKLAVA
with Pistachio, Syrup and Vanilla Ice cream 

BELGIAN CHOCOLATE TRUFFLE BRITTLE AND ORANGE CREAM

SELECTION OF ICE-CREAMS OR SORBETS

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(v) Vegetarian (gf) Gluten Free

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